Tuesday, April 30, 2013

Chicken Afritada with Pineapple


INGREDIENTS:

4         cloves                garlic, crushed
1         pc                       medium onion, chopped
1/2      kg                       chicken , cut up
1-1/2  tbsp                     patis
200     g                         potatoes, cut into chunks
100     g                         carrot, cut into chunks
1/3      cup                      cooked/frozen green peas
2         pouches(115g)  del monte pineapple tidbits, drained (reserve syrup)
1         pc                        small red bell pepper, cut into strips
1         pouch(200g)      del monte original style tomato sauce



COOKING PROCEDURES:

1. Saute garlic, onion and chicken for 5-8 minutes. Add patis, 1/4 tsp pepper and pineapple syrup.
Cook for another 5 minutes.

2. Add 1/4 cup water, potatoes and carrots. Cover and simmer for 5 minutes. Add del monte tomato sauce.
Simmer for 10 minutes.

3. Add green peas, bell pepper and del monte pineapple tidbits. Cook for another 5 minutes.

Makes 6 servings.


            

Monday, April 29, 2013

Korean Beef

INGREDIENTS:

1/2    kg                         beef flank, cut into chunks
1        pouch (115g)    del monte pineapple tidbits, drained
                                        (reserved syrup)
1        tbsp                      cornstarch
1        tsp                        toasted sesame seeds (optional)



MARINADE:

1/4      cup                  soy sauce
2-1/2  tbsp                brown sugar
1          tbsp                 sesame oil
4          gloves             garlic, crushed
1          tbsp                 grated ginger
2          stalks              green onions, sliced
                                      pineapple syrup
           
           

PROCEDURES:

1. Mix the marinade ingredients and marinate meat for 1 hour in the refrigerator.
Drain meat, reserve marinade.

2. Combine meat with cornstarch. Saute in 2 tbsp oil over high heat until just brown.
Add 1/2 to 1 cup water and marinade. Cover and simmer over low heat for 1 hour or until tender.

3. Add del monte pineapple tidbits. Allow to simmer. Serve with sesame seeds.


Make 5 servings.



Source: Del Monte Philippines, Inc.





Thursday, April 18, 2013

Dance Presentation

     A very happy moments when you share laughter and bonding with your colleagues. One experienced in working in the company was to have a dance presentation together with them.

      This video was taken on our Christmas party on December 2012. And this performance was made us as the 2nd place in the contest. We are not expecting it to win, we performed just like a play and experienced it.

Just watch this video.






     If you want to copy some steps, you can do so. Thank you for watching!